Restaurant Dining Gratuity
Dining out at sit-down restaurants is the most common scenario for tipping. Standard restaurant tips generally range from 15% to 20% depending on the level and quality of hospitality received. For exceptional service or larger group tables, tips of 22% to 25% are highly appreciated.
Tipping on the pre-tax subtotal is standard practice because it isolates the cost of service from state sales tax. Use this tool to easily input separate tax amounts and calculate splits when sharing a meal with friends, coworkers, or dates.
If you are splitting a group check, try our Split Bill Calculator. For delivery orders, consult the Delivery Tip Calculator. You can always use the general Tip Calculator, check our quick reference Tip Chart, or consult the Travel Tipping Explorer if dining overseas.
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